This paper addresses the impacts of climate change on salmon fishery governance in the Columbia River Basin of the Pacific Northwest U.S. Here the physical and ecological effects of climate change are expected to be significant and to include alterations in freshwater and marine aquatic habitat that will affect the...
Published February 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Atlantic salmon aquaculture is a growing industry in the Bay of Fundy on Canada’s Atlantic coast. The vast majority of aquaculture sites are concentrated in a relatively small coastal region of the province of New Brunswick (NB) where the industry is viewed as a major component of regional economic development....
Salmon aquaculture generates good output (i.e. salmon) and bad output (e.g., pollution). A joint production function approach is applied to model both outputs simultaneously. Two environmental production
technologies are proposed, namely, regulated and unregulated technologies. Two production function models with different mapping rules in the analysis are used. Pollution abatement...
Published July 1981. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Though long a standard technique in engineering and medical research, duration or survival analysis has
become common in economics only in recent decades, and in fisheries economics we are aware of only
one previous study. In this paper, we demonstrate the usefulness of duration analysis to understanding
fleet dynamics, specifically...
Despite potential advantages of rights-based management over competitive fisheries, there has been significant political resistance to rights-based management from many fishermen, which has slowed the
adoption of rights-based management. This paper explores the concept of voluntary transitions to rights-based
management, under which fishermen may choose between an allocated fishery (with...
The goal of the Whole Watershed Restoration Initiative (WWRI) is to restore natural functions of whole watersheds in Oregon, Washington, and Idaho, while amplifying community-based partnerships focused on the strategic restoration of Pacific salmon and steelhead ecosystems. The WWRI partners (Ecotrust, NOAA Restoration Center, the U.S. Forest Service's Pacific Northwest...
Published August 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
An understanding of the structure of price volatility is of great interest since this is a major contributor to economic risk in the salmon industry. The volatility process in salmon prices was analyzed based on weekly price data from 1995 to 2007. The Generalized Autoregressive Conditional Heteroskedasticity (GARCH) model was...
In industries that are characterized by frequent innovations and high productivity growth, substantial variation in both produced quantity and input use may occur and lead to increased cost. As both excessive input use and misallocation of inputs are costly for the producer, firm-specific measures of both technical and allocative inefficiency...
Norwegian aquaculture emerged in the end of 1960 when new discoveries transformed production from trout farming to salmon farming. During recent decades farmed salmon has been one of the most successful aquaculture species in terms of production growth. Annual global production has increased from a few thousand tons in 1980...
It is generally accepted that the color of salmon products is one of the most important quality parameters.
Therefore, color plays a decisive role when evaluating the quality of the product at point-of-sale. The colors resulting from
the deposition of carotenoids are considered to be of significant behavioral importance to...
Some years ago, the U.S. Dept. of Agriculture undertook a study of the nutrient profile of the leading species of cultivated and wild fish and shellfish. Some data from that work were published, but information on fatty acids was not included. This paper presents data on the fat, cholesterol and...
The Oregon Plan is a state-led strategy for restoring and conserving native salmonids and the watersheds within which they spend all or parts of their lives. It evolved from work that began in the 1980s on watershed health and salmon conservation and was propelled into high gear by proposed and...
While much attention has been focused on the level and impact of IUU fishing on sub Saharan Africa, much less work has been undertaken and less is known on how and to what extent IUU fishing affects the Asia-Pacific region. As part of a larger project commissioned by the Asia...
As the British Columbia salmon fishery developed, the Canadian government, with constitutional responsibility for the resource, faced a number of critical turning points in management policy. In early years, partly for expediency, the allocation of fishing privileges often resulted in efficient levels of effort but little attempt was made to...
In this paper the focus is on the process of internationalization and globalization in the seafood farming industry. The development in the five largest and international farming firms is studied in relation to both traditional stage-theories of internationalization, and more recent theories, like the RBV, contributing to IB. Integration processes,...