Good management practices are essential if optimum fertilizer responses are to be realized. These practices include use of recommended varieties, selection of adapted soils, weed control, disease and insect control, good seedbed preparation, proper seeding methods, and timely harvest. Because of the influence of soil type, climatic conditions, and other...
Published May 1928. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Good management practices are essential if optimum fertilizer responses are to be realized. These practices include adequate irrigation, use of recommended varieties, selection of adapted soils, weed control, disease and insect control, good seedbed preparation, proper seeding methods, and timely harvest. Because of the influence of soil type, climatic conditions,...
An adequate soil fertility program will pay big dividends in the production of field corn, providing the recommended variety is seeded, weeds and other pests are controlled, and an adequate moisture level is maintained. Corn effectively uses the nitrogen built up by alfalfa or clover and the nutrients supplied by...
The effect of serial (multiple-year) organic matter (OM) amendment on soil properties has been described in some cropping systems, although less is known about the effect of serially amended field soils on soil-borne plant diseases. The objectives of this study were to describe the effects of the third and fourth...
Published December 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Laboratory incubation studies and field studies with sweet corn
and onions were undertaken to evaluate interactions of lime,
phosphorus (P), and copper (Cu). Eight soils were incubated at a
constant temperature of 21 °C with combinations of band placed
monocalcium phosphate (MCP), ammonium sulfate (AmS), and copper
sulfate pentahydrate (CSPH)...
Published April 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1974. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1945. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1959. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The influence of planting patterns and plant spacings on grain
yield in field corn (Zea mays) was studied at the Oregon State University
Botany and Plant Pathology Field Laboratory near Corvallis,
Oregon in 1969. Plant characteristics and yield components studied
included plant height, ear height, number of ears, ear weight...
Published November 1922. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1931. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1929. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1927. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1925. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1920. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1945. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Silage corn makes excellent feed for dairy cattle because of its high dry-matter yield, energy content, and palatability, especially when mixed with other feed. Also, it does not accumulate potassium as do many
cool-season grass species. Nitrogen (N) is the most yield-limiting nutrient for silage corn production. Most dairies in...
Published February 1992. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published August 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
In the past decade, Oregon produced on average 344,000 tons of sweet corn for processing on 43,000 acres annually, which ranked the state fourth nationally.
Most Oregon sweet corn is grown in the Willamette Valley where, along with green beans, it is a mainstay of the processed vegetable industry. However,...
Good management practices are essential if optimum fertilizer responses are to be realized. These practices include use of recommended varieties, selection of adapted soils, weed control, disease and insect control, good seedbed preparation, proper seeding methods, and timely harvest.
Because of the influence of soil type, climatic conditions, and other...
Published January 1910. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Peppermint was introduced into central Oregon in 1955. (The acreage devoted to this crop has been steadily expanding.) Additional experiments are needed on this crop to determine the effects of fertilizer placement and time of application.
Irrigated pastures are usually composed of a mixture of improved grasses and legumes. Maintaining a proper balance between grasses and legumes is essential to obtain maximum production.
Management is the key to production from irrigated pastures. Proper management of livestock and irrigation water can materially increase pasture production.
Over 50 fertilizer experiments on winter wheat have been conducted in Baker, Union, and Wallowa counties since 1957. Results of these experiments indicate that nitrogen and moisture are the main factors limiting wheat production in this area.
Fertilizer experiments have been conducted in northeastern Oregon on fine fescue since 1958. The following recommendations are based on these experiments and on observations of farm fields.
Improved nonirrigated pastures consist of subterranean clover) New Zealand white clover or lotus major (big trefoil). These legumes are generally planted with perennial or H-1 ryegrass, alta fescue, orchardgrass, or meadow foxtail.
Fertilizing weeds and weedy grasses (bent, velvet, and June grass) seldom pays.
Forage production is of primary importance to Oregon’s livestock enterprises and agricultural economy. The forage is either grazed or conserved.
Conserved forage is needed to feed livestock in times of little forage growth—a key cost of livestock production. Extending the grazing season reduces the cost and time involved in feeding...
Nitrogen application, either from commercial fertilizers such as ammonium sulfate or from organic sources such as fish waste, is
essential for cranberry production. This publication addresses the amount, timing, and source of nitrogen (N) for bearing cranberry beds in North America. The information provided about the pathways
of N in...
Published April 1985. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Several rates of P and S separately and together were applied to established grass-subclover pastures in six western Oregon counties. Soil and plant analyses were made in order to determine their value as a means of predicting whether or not P actually was needed and, if so, the amount or...
Published July 1919. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Plants need an adequate level of nutrients to thrive. This publication will help you ensure that your plants receive ample
levels of all nutrients for optimum yield, quality, and aesthetic value.
Published September 1965. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Fertilizing hops improves yield and quality by supplying the crop with ample nutrition in advance of demand. Producers must combine this goal with production costs and environmental stewardship. Fertilization should be based on yield and quality response, experience, and economics. Unfortunately, limited experimental data exist linking modern cultural practices, current...