The nature of a natural antioxidant present in shrimp was
investigated.
Shrimp extracts were prepared using different solvents to
ascertain the best extraction method. The antioxidant activity was
determined using the (β-carotene-linoleate model system and the
oxygen weighing method. Ethanol proved to be the best solvent for
extracting the natural...
The effect of washing machine separated rockfish flesh on
composition, quality and desirability was investigated.
Washing machine separated rockfish flesh resulted in a
36.88% loss of solids. The greatest reductions were found in the ash
(80.32%) and lipid (65.13%) levels in the washed flesh. Most of the
sarcoplasmic proteins were...