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Growth and production of salmonids exposed to a stabilized Kraft mill effluent in experimental stream channels

Creator:: Mower, Barry Francis
Abstract:: The growth and production of brown trout, Salmo trutta Linnaeus, exposed to a concentration of 0.65 mg/l BOD (4.1 percent by volume) stabilized kraft mill effluent (KME) were studied from October 1973 until May 1974 in three experimental stream channels located near a kraft mill in Albany, Oregon. Growth rate...
Resource Type:: Masters Thesis

Effects of primary treated and biologically stabilized kraft mill effluents on the production, biomass and growth rates of juvenile salmonids in three stream channels

Creator:: Borton, Dennis Leland
Resource Type:: Dissertation
Full Text:: taxonomic groups, and weighed. There was no effect on the production of salmonids when primary KME entered

Predator-prey interactions under the influence of ammonia

Creator:: Woltering, Daniel Mark
Abstract:: Predator-prey interactions, as measured by the consumption and growth rates of a predator (Micropterus salmoides) and by the observed activities of both predator and prey (Gambusia affinis), were found to be sensitive to sublethal levels of ammonium chloride (reported as unionized ammonia NH₃). One bass and 15, 30, 60 or...
Resource Type:: Masters Thesis

The dynamics of exploited guppy populations exposed to dieldrin

Creator:: Liss, William J.
Abstract:: Sixteen populations of guppies (Poecilia reticulata) were established in laboratory aquariums. Eight populations were exposed to dieldrin at a mean concentration of 0.525 ppb in the water and 2.11 ppm in the food, tubificid worms. Eight populations received control water and food. All populations were fed three grams of tubificid...
Resource Type:: Masters Thesis

BOD and toxicity of log leachates

Creator:: Atkinson, Sheridan William
Abstract:: A series of log storage experiments were conducted to determine whether leachates derived from water storage of logs are acutely toxic to fish. Log segments approximately 18 inches long and 16 inches in diameter were stored in tanks and held submerged for a period of 7 days. The holding water...
Resource Type:: Masters Thesis
Full Text:: synthetic samples. 29 3 The effect of mercury concentration and exposure time on mortality of rainbow trout

The fishes of the Willamette river system in relation to pollution

Creator:: Oregon State College. Engineering Experiment Station, Dimick, Roland Eugene, 1900-, and Merryfield, Fred, 1900-
Resource Type:: Technical Report
Full Text:: pollution on the game and commercial species. Since some of the fishes, especially salmon and trout, are

Influence of 2,4-dichlorophenol on the flavor of fish

Creator:: Palensky, John R.
Abstract:: A laboratory investigation was performed to determine the influence of 2,4-dichlorophenol on the flavor of fish. The study was conducted at the Oak Creek Fisheries Laboratory of the Department of Fisheries and Wildlife, Oregon State University. The three experimental apparatus used in this study were designed to deliver 250 ml/min...
Resource Type:: Masters Thesis

Dieldrin pretreatment does not induce hepatic microsomal and cytosolic epoxide hydrolase activities in rainbow trout (Oncorhyncus mykiss)

Creator:: Rosemond, Marie Victoire M.
Abstract:: Previous studies have shown that rainbow trout exposed to dieldrin via diet for 9 to 12 weeks increased biliary excretion of a subsequent dose of [¹⁴C]dieldrin by 500%. This was not explained by induction of the cytochrome P-450 (CYP) system involved in oxidative metabolism of these compounds. We hypothesized that...
Resource Type:: Masters Thesis
Full Text:: . Effect of pH on cEH activity using TSO as substrate for cytosol ..................21 3.3. Effect of pH

Bioaccumulation profiles of chemical contaminants in fish from the lower Willamette River, Portland Harbor superfund site and human health risk assessment

Creator:: Sethajintanin, Doolalai
Abstract:: Concentrations of twenty-five PCBs, fifteen organochiorine pesticides and mercury were determined in recreational fish from the Willamette River, Oregon during the summer of 2000. Thirty-six fish samples of three fish species including black crappie, smalimouth bass and con-rn-ion carp were analyzed. The data reported here provides new information and recent...
Resource Type:: Masters Thesis
Full Text:: examine difference in means of lipid-effect, site-effect and species-effect on analyte concentrations

The Willamette River fishes as biological indicators of pollution

Creator:: Noble, Richard Earl
Abstract:: An investigation of the fishes of the Willamette River and three of its larger tributaries was made during July, August, September, and November of 1951, to ascertain the possibility of using them as bio-indices of pollution. Thirteen stations were established on the Willamette River and tributaries. These stations were selected...
Resource Type:: Masters Thesis
Full Text:: of pollution. Two stations were located on the Mc- Kenzie river; two on the North Fork of the

ScholarsArchive@OSU

Growth and production of salmonids exposed to a stabilized Kraft mill effluent in experimental stream channels

Effects of primary treated and biologically stabilized kraft mill effluents on the production, biomass and growth rates of juvenile salmonids in three stream channels

Predator-prey interactions under the influence of ammonia

The dynamics of exploited guppy populations exposed to dieldrin

BOD and toxicity of log leachates

The fishes of the Willamette river system in relation to pollution

Influence of 2,4-dichlorophenol on the flavor of fish

Dieldrin pretreatment does not induce hepatic microsomal and cytosolic epoxide hydrolase activities in rainbow trout (Oncorhyncus mykiss)

Bioaccumulation profiles of chemical contaminants in fish from the lower Willamette River, Portland Harbor superfund site and human health risk assessment

The Willamette River fishes as biological indicators of pollution

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