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The role of cystine and methionine in lactation

Creator:: Wright, Lemuel Dary, 1913-
Resource Type:: Dissertation
Full Text:: The Role of Cystine and Methionine in Lactation AII A

Cattle grazing habits and movements related to riparian habitats and forested ranges with inference to acute dietary bovine pulmonary emphysema (ADBPE)

Creator:: Roath, Leonard Roy
Abstract:: Grazing on the mountainous forested ranges of the Camp Creek Unit, Malhuer National Forest, was typified by irregular distribution of free-ranging cattle. A combination of management and physical, topographic constraints caused cattle to concentrate on the riparian zone early in the grazing season in 1977 and 1978. A large percentage...
Resource Type:: Dissertation
Full Text:: . To make sound multiple use decisions, a great deal of information is needed on every aspect of the

The effect of high carbohydrate, low fat diets on lipoprotein lipids, apoproteins, nutritional status and diabetic control in insulin dependent (Type I) diabetes mellitus

Creator:: Hollenbeck, Clarie
Abstract:: Recently, high carbohydrate diets were recommended for the treatment of diabetes mellitus. All aspects of these diets, however, have not been fully tested — particularly in insulin dependent diabetes mellitus (IDDM). The present study was designed to investigate the effects of high carbohydrate, low fat diets (HCLFD) on blood glucose...
Resource Type:: Dissertation
Full Text:: Effect of High Carbohydrate, Low Fat Diets on Lipoprotein Lipids, Apoproteins, Nutritional Status and

Effect of dietary wheat bran and citrus pectin on human fecal steroids, B-glucuronidase, and 7 alpha-dehydroxylase : possible relationship to colon cance

Creator:: Ross, Jane
Resource Type:: Dissertation

Dietary protein and aflatoxin B₁ metabolism in rainbow trout (Salmo gairdneri)

Creator:: Stott, William T.
Abstract:: Dietary protein intake has been observed to influence the induction of cancer in animals exposed to carcinogens, presumably by affecting the activities of enzyme systems which metabolize them. One such carcinogen is aflatoxin B₁ (AFB₁) a mold metabolite and frequent contaminant of foodstuffs. Variations in the levels of dietary proteins...
Resource Type:: Dissertation
Full Text:: , Activity 11 Nutritional Effects 12 Summary 14 References 16 Tables 28 Figures 3 6 Trout Hepatic

Family food patterns and dietary change in an intervention study : the Family Heart Study

Creator:: Becker, Nancy J.
Abstract:: Division of labor in household food preparation tasks is of interest in dietary intervention projects. Randomly selected families were recruited to participate in a 5-year family-based study. A small group format that emphasized family involvement was used to promote change from the American diet (40% fat, 500 mg cholesterol P/S...
Resource Type:: Masters Thesis
Full Text:: because the locus of food and nutritional decisions is generally the family. Individuals make food

Nutrition and cancer

Creator:: Oregon State University. Extension Service, Leklem, James E., 1941-, and Raab, Carolyn A.
Abstract:: Published May 1984. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

Degenerative myopathy in ratites

Creator:: Rae, Madeline Ann
Abstract:: Although there is abundant scientific information regarding vitamin E and selenium deficiency disease in domestic poultry, there is only scant information on exotic species, such as ratites. Several necropsy cases involving ostriches, emus and rheas were presented to the Oregon State University Veterinary Diagnostic Laboratory with gross and/or histologic lesions...
Resource Type:: Masters Thesis
Full Text:: were recognized as natural antioxidants and accordingly were identified as "Vitamin E". A nutritional

Correlation of habitual diet with plasma risk factors for coronary heart disease

Creator:: Bills, Nathan D.
Abstract:: The statistical correlations between habitual diet and plasma risk factors for coronary heart disease CHD were analyzed using multiple regression. Thirty-one male subjects between 30-56 years kept complete dietary records for 7 days. Daily means of nutrient consumption were calculated using a computerized data base. Fourteen independent variables (total kilocalories,...
Resource Type:: Masters Thesis
Full Text:: , along with a nutritional counseling program, would facilitate recruitment of participants. ... The

Vitamin B-6 status of persons with diabetes mellitus

Creator:: Smith, Daniel E.
Abstract:: The status of vitamin B-6 (B6) nutriture of nine persons (4F;5M) with insulin dependent diabetes mellitus (IDDM), nine persons (5F;4M) with non-insulin dependent diabetes mellitus (NIDDM), and 18 control individuals (9F;9M) was evaluated, using biochemical and dietary indicators of B6 status. The biochemical indices employed were plasma concentration of pyridoxal...
Resource Type:: Masters Thesis
Full Text:: uptake is abnormally low (1). There are relatively few studies of the nutritional status of persons

ScholarsArchive@OSU

The role of cystine and methionine in lactation

Cattle grazing habits and movements related to riparian habitats and forested ranges with inference to acute dietary bovine pulmonary emphysema (ADBPE)

The effect of high carbohydrate, low fat diets on lipoprotein lipids, apoproteins, nutritional status and diabetic control in insulin dependent (Type I) diabetes mellitus

Effect of dietary wheat bran and citrus pectin on human fecal steroids, B-glucuronidase, and 7 alpha-dehydroxylase : possible relationship to colon cance

Dietary protein and aflatoxin B₁ metabolism in rainbow trout (Salmo gairdneri)

Family food patterns and dietary change in an intervention study : the Family Heart Study

Nutrition and cancer

Degenerative myopathy in ratites

Correlation of habitual diet with plasma risk factors for coronary heart disease

Vitamin B-6 status of persons with diabetes mellitus

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