Thermal stabilization of chlorophyll and anthocyanin on pear peels during thermal process was investigated in this study. The green color of peels-on thermally processed (canned) pears was successfully retained by complexation of magnesium-free chlorophyll with zinc ions, and the red pigments were stabilized through anthocyanin-stannous complexation and polymerization of pear...
The long history of the van chai system of Vietnam began several centuries ago with their establishment mainly in the lower and middle reaches of rivers northern Vietnam and in coastal lagoons in Central Vietnam, whereas those in marine embayments, like Ha Long Bay, and in enclosed coastal areas, like...
Capture fisheries and aquaculture in freshwater bodies play a very important role and is considered to have great potential for augmenting fish production as well as diversification of livelihoods in both Cambodia and Vietnam. In Cambodia, inland fisheries remain primary importance in the fisheries sector, while aquaculture is more important...
The Peruvian cocoa sector has been growing quickly since the beginning of this century due to international demand for this commodity together with concentrated international cooperation, including NGOs and governmental agencies. Similarly, certification among cocoa producers has been growing quickly. Little is known regarding how certification impacts environmental and socioeconomic...
Under open access regime, the coastal fisheries resources are overexploited in Vietnam. Recently, the community based fisheries co-management is becoming priority policy of Viet Nam, however, the government is confusing about how to approach it. The piloting approach by learning from previous and existing pilot community based fisheries management models...
Unlike the North and the South where abundance of freshwater, the marine capture fisheries is underdeveloped, the Central Coast, especially South Central Coast with little freshwater fisheries resources, but high amount of shrimps, fishes at sea, thus local fishermen have exploited this resource for living early. Together with this living...
Final program details of Visible Possibilities: The Economics of Sustainable Fisheries, Aquaculture and Seafood Trade, the 16th Biennial Conference of the International Institute of Fisheries Economics & Trade, held July 16-20, 2012 in the Hyatt Regency Kilimanjaro Hotel, Dar es Salaam Tanzania
Program book of Visible Possibilities: The Economics of Sustainable Fisheries, Aquaculture and Seafood Trade, the 16th Biennial Conference of the International Institute of Fisheries Economics & Trade, held July 16-20, 2012 in Dar es Salaam, Tanzania.