High dietary phosphorous is not detrimental to bone health of young men, assessed by urinary deoxypyridinoline, when calcium intake is at the recommended level

Graduate Thesis Or Dissertation

Öffentlich Deposited

Citeable URL: https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/8k71nm166

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Attribute Name	Values
Creator	Bizik, Brian
Resource Type	Masters Thesis
Date Available	2012-02-13T16:38:17+00:00
Date Issued	2000-03-07
Degree Level	Master's
Degree Name	Master of Science (M.S.)
Degree Field	Nutrition and Food Management
Degree Grantor	Oregon State University
Commencement Year	2000
Advisor	Cerklewski, Florian L.
Academic Affiliation	Nutrition and Food Management
Non-Academic Affiliation	Oregon State University. Graduate School
Subject	Osteoporosis -- Diet therapy Phosphorus -- Physiological effect
Urheberrechts-Erklärung	Copyright Not Evaluated
Publisher	Oregon State University
Peer Reviewed	No
Language	English [eng]
Digitization Specifications	File scanned at 300 ppi (Monochrome) using Scamax Scan+ V.1.0.32.10766 on a Scanmax 412CD by InoTec in PDF format. LuraDocument PDF Compressor V.5.8.71.50 used for pdf compression and textual OCR.
Replaces	http://hdl.handle.net/1957/27659

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