Index Catalog // ScholarsArchive@OSU

Recovery of Penncap-M from Foraging Honey Bees and Pollen Storage Cells

Creator:: Burgett, D. Michael and Fisher, Glenn C.
Abstract:: Foraging honey bees (Apis mellifera L.), exposed to birdsfoot trefoil (Lotus corniculatus L.) bloom treated with microencapsulated methyl parathion, continued to display pollen and midgut microcapsule contamination up to 9 days postspray. Nearly 10% of all pollen storage cells examined in combs taken from honey bee colonies exposed to the...
Resource Type:: Article
Full Text:: , a dye-tagged formulation of Penncap-M was used (Burgett and Fisher 1977). The target crop was a 0.5

Bean CAP Snap Bean Diversity Panel Passport Data

Creator:: Myers, James R.
Abstract:: The accessions used to create the Snap Bean Diversity Panel were 150 snap bean (Phaseolus vulgaris) cultivars and breeding lines selected from North American and European germplasm to create a population that is representative of the snap bean market class from a historical and geographical viewpoint. This panel was developed...
Resource Type:: Dataset
Date Created:: 2009-11-10 to 2010-01-28

Snap Bean Association Panel Passport Data

Creator:: Myers, James R. and Celebioglu, Burcu
Abstract:: The accessions used to create the Snap Bean Diversity Panel (SnAP) were 378 snap bean cultivars and germplasm lines selected from North American and European germplasm. This panel supplements the 150 member Bean CAP snap bean diversity panel (SBDP) with an additional 228 snap bean accessions. The Bean CAP SBDP...
Resource Type:: Dataset

OSU Wine and Grape Research and Extension Newsletter : April 2008

Creator:: Oregon State University. Extension Service
Abstract:: Beginning the 2008 Season… It appears that the spring weather we’ve been waiting for has finally arrived! Bud break is commencing, a week or so later than 2007 due to cold weather in most of Western Oregon. With the advent of the growing season, this edition of the OSU Wine...
Resource Type:: Other
Full Text:: commencing, a week or so later than 2007 due to cold weather in most of Western Oregon. With the advent of

Evaluation of Cover Crop Effects in a 'Pinot noir' Vineyard

Creator:: Schonenberger, Patrik M. and Candolfi-Vasconcelos, M. Carmo
Abstract:: Three different cover crop treatments were compared for their effects on vine growth, leaf gas exchange, yield parameters and fruit composition. The treatments were: resident plants, an insectary plant mixture and a grass cover. At veraison (August 2 1), photosynthesis rate was lowest for the vines with the grass cover...
Resource Type:: Technical Report
Full Text:: Wine Advisory Board Research Progress Report 1996 - 1997 Evaluation of Cover Crop Effects in a

Reducing energy inputs in Oregon vegetable production to enhance economic and environmental sustainability: A final report submitted to the Oregon Processed Vegetable Commission, 2009

Creator:: Luna, John M.
Abstract:: Energy input comparisons between tillage systems; evaluation of the value of legumes as part of a cover crop mixture used in strip-till sweet corn production; evaluation of the nitrogen contribution of legume-based cover crops to organic vegetable production.
Resource Type:: Technical Report
Full Text:: A Final Report Submitted to the Oregon Processed Vegetable Commission by John M. Luna Department

Factors Influencing Yield Management of Pinot Noir Vineyards in Oregon

Creator:: Uzes, Dionne M. and Skinkis, Patricia A.
Abstract:: Oregon's wine grape industry uses yield targets to achieve quality in Pinot Noir vineyards, and this practice has led to increases in cost of production. A multiapproach study was conducted to investigate how vineyard target yields are set, why yield thresholds exist, and who influences decisions related to vineyard target...
Resource Type:: Article
Full Text:: is low yielding Dionne M. Uzes Former Graduate Student Department of Horticulture Patricia A

Assimilate Partitioning in Vitis vinifera During the Reproductive Period

Creator:: Finger, Sarah A. and Candolfi-Vasconcelos, M. Carmo
Abstract:: Objectives of proposed research: 1. Investigate the relationship between abscisic acid (ABA) and auxins and the regulation of carbon partitioning. 2. Investigate the origin of ABA present in the fruit during ripening and attempt to modify the partitioning pattern through manipulation of endogenous ABA levels using mefluidide (ABA biosynthesis promoter)...
Resource Type:: Technical Report
Full Text:: period Objectives of Proposed Research Sarah A. Finger and Carmo Vasconcelos Department of Horticulture

Horticultural weed control report : 1980-81

Creator:: Oregon State University. Department of Horticulture
Abstract:: Crops were grown using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields, Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with equipment ranging from precision plot sprayers to quart jars (granular applications). Unless...
Resource Type:: Technical Report
Full Text:: gratefully acknow- ledge financial assistance from grower organizations and companies which made a large

Development of an IPM Program for the Western Spotted Cucumber Beetle in vegetable cropping systems: Report to the Agricultural research foundation for the Oregon Processed Vegetable Commission, 2005

Creator:: Luna, John M.
Abstract:: Project Objectives 1. Develop and evaluate a Pilot IPM scouting program for the WSCB in snap beans 2. Determine the seasonal aggregation and movement patterns within diversified vegetable cropping systems 3. Evaluate the potential for “trap and kill” strategies as cultural control components of an IPM program for the WSCB...
Resource Type:: Technical Report
Full Text:: Christiansen Scio, OR Randy Gilbert Turner OR Project Objectives 1. Develop and evaluate a Pilot

ScholarsArchive@OSU

Recovery of Penncap-M from Foraging Honey Bees and Pollen Storage Cells

Bean CAP Snap Bean Diversity Panel Passport Data

Snap Bean Association Panel Passport Data

OSU Wine and Grape Research and Extension Newsletter : April 2008

Evaluation of Cover Crop Effects in a 'Pinot noir' Vineyard

Reducing energy inputs in Oregon vegetable production to enhance economic and environmental sustainability: A final report submitted to the Oregon Processed Vegetable Commission, 2009

Factors Influencing Yield Management of Pinot Noir Vineyards in Oregon

Assimilate Partitioning in Vitis vinifera During the Reproductive Period

Horticultural weed control report : 1980-81

Development of an IPM Program for the Western Spotted Cucumber Beetle in vegetable cropping systems: Report to the Agricultural research foundation for the Oregon Processed Vegetable Commission, 2005

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