Index Catalog // ScholarsArchive@OSU

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Bob Martin, Research Plant Pathologist (Virology), USDA, opens the newsletter with a research update on grapevine red blotch disease that provides growers with...
Resource Type:: Other
Full Text:: -y https://apsjournals.apsnet.org/doi/10.1094/PDIS-03-18-0450-RE https://apsjournals.apsnet.org/doi

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, OSU Viticulture Extension Specialist and Professor, opens the newsletter with an article on canopy yield management. Dr. James Osborne, OSU Enology...
Resource Type:: Other
Full Text:: /abs/10.1094/PDIS-01-12-0041-RE https://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-01-12-0041-RE https

Creator:: Oregon Wine Research Institute
Resource Type:: Other
Full Text:: :1246-1252 doi:10.1094/pdis-12-16-1727-re. Grapevine Nutrition Schreiner RP. 2016. Nutrient

Creator:: Oregon State University. Extension Service
Abstract:: Welcome to the September 2010 edition of OSU Vineyard Notes. We take this opportunity to make you aware of pest-related problems in the vineyard. This 2010 season has been a challenge for many, and the challenges do not stop here. Jay Pscheidt, OSU Extension Plant Pathology Specialist, reports on new...
Resource Type:: Other
Full Text:: , and one trap 15-20 yards into the vineyard block. Identifying the Pest SWD resemble the common

Creator:: Oregon Wine Research Institute
Abstract:: This issue is packed with new information from various research trials conducted here in Oregon, whether it is from vineyard plots, the wine lab, or the growth chamber, results are likely to have impact on vineyard and winery production here in Oregon. James Osborne, Enology Extension Specialist, opens this month’s...
Resource Type:: Other
Full Text:: grow or grow very slowly below 15°C. Some commercial ML strains have been selected or developed to

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains research updates, the latest Extension resources, and a comprehensive list of publications outlining research conducted by members of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, Viticulture Extension Specialist & Associate Professor, OSU opens the newsletter with...
Resource Type:: Other
Full Text:: over the years with the preference for Guyot-trained vertically shoot positioned canopies and re

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Elizabeth Tomasino, OSU associate professor, and Quynh Phan, OSU doctoral candidate, open the newsletter with an article on Pinot noir wine lipid composition....
Resource Type:: Other
Full Text:: ://link.springer.com/article/10.1007%2Fs10340-019-01172-y https://apsjournals.apsnet.org/doi/10.1094/PDIS-06-19-1285-RE

Creator:: Oregon State University. Extension Service
Abstract:: This issue of Vineyard Notes covers four timely topics to be considered in your véraison vineyard management plans: + Bird control + Powdery mildew management + Late season Botrytis prevention + Tissue nutrient sampling
Resource Type:: Other
Full Text:: stored by catch wires year-round. Bird netting can easily last 7-15 years. The side netting is often

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Elizabeth Tomasino, OSU Associate Professor, opens the newsletter with an article on the influence of two compounds on Pinot noir aroma. Drs. Laurent...
Resource Type:: Other
Full Text:: Sci 71: S401-S406. Song J, Smart RE, Dambergs RG, Sparrow AM, Wells RB, Wang H, Qian MC. 2014

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. R. Paul Schreiner, USDA-ARS Research Plant Physiologist, opens the newsletter with a research update on Pinot noir...
Resource Type:: Other
Full Text:: Oregon Re- search and Extension Center (SOREC) Assistant Professors, provide a timely arti- cle about

ScholarsArchive@OSU