Index Catalog // ScholarsArchive@OSU

Creator:: Oregon State University. Extension Service
Abstract:: An OSU newsletter about vineyard arthropods.
Resource Type:: Other
Full Text:: , Extension Viticulturist; Amy J. Dreves, Extension Entomologist and Mike Reitmajer, Research Assistant

Creator:: Oregon State University. Extension Service
Abstract:: As the dormant season progresses towards the beginning of the 2010 vineyard season, we prepared this newsletter to focus on viticulture topics in disease management and cover cropping. With pruning taking place across vineyards in Oregon, Dr. Jay Pscheidt reminds vineyard managers to be on alert for canker diseases. Also,...
Resource Type:: Other
Full Text:: Drosophila in Oregon? Dr. Amy J. Dreves, Faculty Research Associate, OSU Crop and Soil Science Department

Creator:: Oregon Wine Research Institute
Resource Type:: Other
Full Text:: of s ulf at e or s ul tit e pr es e nt i n t h e j ui c e ( G ui di ci a n d K u n k e e 1 9 9 4, M

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. R. Paul Schreiner, USDA-ARS Research Plant Physiologist, opens the newsletter with a research update on Pinot noir...
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Full Text:: different grape maturities. J Agric Food Chem 54:8567- 8573. Hall H, Zhou Q, Qian MC and Osborne JP. 2016

Creator:: Oregon State University. Extension Service
Abstract:: As the season progresses and all anticipate bloom, we hope you take the opportunity to read this issue. It is full of useful information on some pests of concern—both old and new—in the vineyard and winery: powdery mildew, grape rust mites, Spotted Wing Drosophila and Brettanomyces. We include other useful...
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Full Text:: a ve a n y f urt h er q u esti o ns a b o ut t his t o pi c: j a m es. os b or n e @ ore g o nst at

Creator:: Oregon State University. Extension Service
Abstract:: As the 2008 growing season comes to a close, we prepared this newsletter to provide information on several research projects conducted by OSU faculty and students, address frost concerns from this fall, and showcase the OSU Viticulture & Enology undergraduate program alumni. Dr. Marcus Buchanan has a synopsis of an...
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Full Text:: , A.A., P.B. Lombard, C.C. Chrisosto, L.W. Moore, L.H. Fuchigami, L.V. Gusta. 1993. Evaluation of

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Elizabeth Tomasino, OSU associate professor, and Quynh Phan, OSU doctoral candidate, open the newsletter with an article on Pinot noir wine lipid composition....
Resource Type:: Other
Full Text:: : Fulgoridae): A new invasive pest in the United States. J Integr Pest Manag 6. Han JM, Kim H, Lim EJ, Lee S

Creator:: Oregon Wine Research Institute
Abstract:: This issue is packed with information. James Osborne, Enology Extension Specialist, OSU, opens the newsletter with an article about managing Brettanomyces and spoilage in the winery. Patty Skinkis, Viticulture Extension Specialist, OSU, provides an article on the challenge of yield estimation in vineyards. Jay Pscheidt, Extension Plant Pathologist, OSU, provides a timely article on scouting for crown...
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Full Text:: , R.B. 2001. The copigmenta on of anthocyanins and its role in the color of red wine: A review. Am. J

Creator:: Oregon Wine Research Institute
Abstract:: This issue is packed with new information from various research trials conducted here in Oregon, whether it is from vineyard plots, the wine lab, or the growth chamber, results are likely to have impact on vineyard and winery production here in Oregon. James Osborne, Enology Extension Specialist, opens this month’s...
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Full Text:: oenos. J. Appl. Bact. 68: 23- 31. Lonvaud-Funel, A. 2010. “Effects of Malolactic Fermentation on

Creator:: Oregon State University. Extension Service
Abstract:: In this August issue, we focus on the grape berry. Articles within cover topics of cluster thinning, berry ripening, harvest., and various pests that can damage berries. Also, we provide information about how to conduct vine nutrient sampling at véraison to be sure to keep up with your nutrient program....
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Full Text:: . Practical Winery and Vineyard May/June. Stines, AP. Grubb, J. Gockowiak, H. Henschke, PA. Hoj, PB. Van

ScholarsArchive@OSU