Index Catalog // ScholarsArchive@OSU

Creator:: Oregon State University. Extension Service
Abstract:: An OSU newsletter about vineyard arthropods.
Resource Type:: Other
Full Text:: Extension Service March 18, 2008, Spring Vaughn Walton, Horticultural Entomologist; Patty Skinkis

Creator:: Oregon State University. Extension Service
Abstract:: As the season progresses and all anticipate bloom, we hope you take the opportunity to read this issue. It is full of useful information on some pests of concern—both old and new—in the vineyard and winery: powdery mildew, grape rust mites, Spotted Wing Drosophila and Brettanomyces. We include other useful...
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Full Text:: which symptoms are most visible is at the stage where 8-9 leaves are unfolded (stage 18-19 based on the

Creator:: Oregon Wine Research Institute
Resource Type:: Other
Full Text:: T e c h ni c al N e w sl e tt er W el c o m e t o t h e F all 2 0 1 3 N e wsl e tt er T his

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Bob Martin, Research Plant Pathologist (Virology), USDA, opens the newsletter with a research update on grapevine red blotch disease that provides growers with...
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Full Text:: , June 18-21. Poojari S, Alabi OJ, Fofanov VY, Naidu RA. 2013. A Leafhopper-transmissible DNA virus

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, OSU Viticulture Extension Specialist and Professor, opens the newsletter with an article on canopy yield management. Dr. James Osborne, OSU Enology...
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Full Text:: University, Corvallis. Bravdo B, Hepner Y, Loinger C, Cohen S, Tabacman H. 1985. Effect of crop level and

Creator:: Oregon State University. Extension Service
Abstract:: In this August issue, we focus on the grape berry. Articles within cover topics of cluster thinning, berry ripening, harvest., and various pests that can damage berries. Also, we provide information about how to conduct vine nutrient sampling at véraison to be sure to keep up with your nutrient program....
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Full Text:: indicate that 0.8-1.2 m2 of leaf area is needed to support and ripen 1 kg of fruit. This equates to 18-27

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Elizabeth Tomasino, OSU Associate Professor, opens the newsletter with an article on the influence of two compounds on Pinot noir aroma. Drs. Laurent...
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Full Text:: Sci 71: S401-S406. Song J, Smart RE, Dambergs RG, Sparrow AM, Wells RB, Wang H, Qian MC. 2014

Creator:: Oregon Wine Research Institute
Resource Type:: Other
Full Text:: P, Bocci G, Carlesi S, Aendekerk R, Berner A, Celette F, Grosse M, Huiting H, et al. 2016

Creator:: Oregon Wine Research Institute
Abstract:: Welcome to the March 2011 Viticulture & Enology Newsletter! We have a number of great articles from members of our team to keep you informed. Marcus Buchanan provides an update on the mealybug trapping efforts that have been in place in southern Oregon’s winegrape regions since 2009. Jay Pscheidt writes...
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Full Text:: . Traps were installed between 7 May and 18 June. Results General Regional Summary - Of the 45

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. R. Paul Schreiner, USDA-ARS Research Plant Physiologist, opens the newsletter with a research update on Pinot noir...
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Full Text:: risk of spoilage by H. uvarum while still gaining the potential benefits due to growth of other non

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