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Horticulture Department Journal Review

Creator:: Faculty Senate Library Committee
Abstract:: Spreadsheet created to provide Horticulture Department faculty at Oregon State University with cost comparison information for the journals in which they most often published in 2003-2005. Includes journal titles, cost, impact factor (2004), and publisher information.
Resource Type:: Other
Full Text:: $ 0.797 Springer Verlag HortScience 411.00$ 0.497 American Society for Horticultural Science

Oregon vegetable digest ; Vol. 30 No. 4

Creator:: Oregon State University. Agricultural Experiment Station
Abstract:: Published October 1981. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: . (Sheldon C. Furutani, Bernard H. Zandstra, and Hugh C. Price. HortScience, Vol. 16(3) :71, June 1981

Oregon vegetable digest ; Vol. 21 No. 3

Creator:: Oregon State University. Agricultural Experiment Station, Frazier, W. A., Baggett, James R., Mack, H. J., Varseveld, George W., Sheets, W. A. (Willis Arden), Martin, Lloyd, and Vaughan, E. K.
Abstract:: Published July 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: di- phenamid were noticed, all of them were affected similarly by temperature. (HortScience, 7:67

Oregon vegetable digest ; Vol. 31 No. 2

Creator:: Oregon State University. Agricultural Experiment Station
Abstract:: Published January 1983. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: and N treatment did not interact significantly. (T. R. Konsler and J. E. Shelton. HortScience. Vol

Oregon vegetable digest ; Vol. 28 No. 2

Creator:: Oregon State University. Agricultural Experiment Station, Baggett, James R., Varseveld, George, Ma, Mei-Hwa Wang, and Mack, H. J.
Abstract:: Published April 1979. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: unusual mutants in the development of improved fresh and processing varieties of toma- toes. (HortScience

Oregon vegetable digest ; Vol. 20 No. 4

Creator:: Oregon State University. Agricultural Experiment Station, Mack, H. J., Crabtree, Garvin Dudley, Crowell, H. H., and Berry, Ralph E. (Ralph Eugene), 1940-
Abstract:: Published October 1971. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: application increased relative humidity and lowered air temperature. (HortScience, 6( 4) :345-347, 1971

Oregon vegetable digest ; Vol. 15 No. 3

Creator:: Oregon State University. Agricultural Experiment Station, Mack, H. J., Duncan, Andrew A., Parsons, Jack, Swenson, K. G., Crowell, H. H., and Morrison, H. E.
Abstract:: Published July 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: Science, HortScience, Maynard, Barker, and Lackman of Massachusetts reported a marked variation in

Alternative Approach for Soil Sterilization in Strawberry Rootstock and Fruit Productions

Creator:: Wells, Ryan P.
Resource Type:: Other
Full Text:: Methyl Bromide Fumigation in: HortScience Volume 47 Issue 1 (2012). Retrieved January 8, 2020, from

Viticulture & Enology Technical Newsletter : Summer 2018

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. R. Paul Schreiner, USDA-ARS Research Plant Physiologist, opens the newsletter with a research update on Pinot noir...
Resource Type:: Other
Full Text:: nitrogen, phospho- rus, and potassium status of ‘Pinot Noir’ grapevines. HortScience 52:174-184

Viticulture & Enology Technical Newsletter : Fall 2014

Creator:: Oregon Wine Research Institute
Abstract:: This issue is packed with information. James Osborne, Enology Extension Specialist, OSU, opens the newsletter with an article about managing Brettanomyces and spoilage in the winery. Patty Skinkis, Viticulture Extension Specialist, OSU, provides an article on the challenge of yield estimation in vineyards. Jay Pscheidt, Extension Plant Pathologist, OSU, provides a timely article on scouting for crown...
Resource Type:: Other
Full Text:: improves yield es ma on in vineyards. HortScience. 44: 678‐685. Sweetman, C., D.C.J. Wong, C.M. Ford

ScholarsArchive@OSU

Horticulture Department Journal Review

Oregon vegetable digest ; Vol. 30 No. 4

Oregon vegetable digest ; Vol. 21 No. 3

Oregon vegetable digest ; Vol. 31 No. 2

Oregon vegetable digest ; Vol. 28 No. 2

Oregon vegetable digest ; Vol. 20 No. 4

Oregon vegetable digest ; Vol. 15 No. 3

Alternative Approach for Soil Sterilization in Strawberry Rootstock and Fruit Productions

Viticulture & Enology Technical Newsletter : Summer 2018

Viticulture & Enology Technical Newsletter : Fall 2014

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