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  • OSU Wine and Grape Research and Extension Newsletter : January 2009

    Creator:
    Oregon State University. Extension Service
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    achieve a better vine balance. After two seasons of work in the Willamette Valley, results of alleyway

  • OSU Wine and Grape Research and Extension Newsletter : January 2008

    Creator:
    Oregon State University. Extension Service
    Abstract:
    Winter provides many opportunities for viticulture and enology programming across Oregon, the Pacific Northwest and beyond. The vines, although dormant, need pruning and the winery operations continue. This month, we’ve decided to focus on important considerations in both the vineyard and winery. An article on pruning operations by Dr. Patty...
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    conditions: a study in synthetic media. Australian Journal of Grape and Wine Research 12, 69-78. Wibowo, D

  • Viticulture & Enology Technical Newsletter : July 2011

    Creator:
    Oregon Wine Research Institute
    Abstract:
    This newsletter comes at the advent of bloom and fruit set in this 2011 season. To provide information on timely topics, Patty Skinkis provides an article on early season leaf removal and how it may help reduce disease infection. Inga Zasada provides information on plant parasitic nematodes to help you...
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    nematode sampling if this is a concern. On the enology side, James Osborne provides a summary on protein

  • OSU Wine and Grape Research and Extension Newsletter : May 2010

    Creator:
    Oregon State University. Extension Service
    Abstract:
    As the season progresses and all anticipate bloom, we hope you take the opportunity to read this issue. It is full of useful information on some pests of concern—both old and new—in the vineyard and winery: powdery mildew, grape rust mites, Spotted Wing Drosophila and Brettanomyces. We include other useful...
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    damage in Chenin blanc grapes. California Agriculture. Jan-Feb: 23-25. Michalska, K., A. Skoracka, D

  • OSU Wine and Grape Research and Extension Newsletter : October 2008

    Creator:
    Oregon State University. Extension Service
    Abstract:
    As the 2008 growing season comes to a close, we prepared this newsletter to provide information on several research projects conducted by OSU faculty and students, address frost concerns from this fall, and showcase the OSU Viticulture & Enology undergraduate program alumni. Dr. Marcus Buchanan has a synopsis of an...
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    ://wine.oregonstate.edu 3 For further reading: Sugar, D., R. Gold, P. Lombard, A. Gardea. 2003. Strategies for Frost

  • OSU Wine and Grape Research and Extension Newsletter : February 2010

    Creator:
    Oregon State University. Extension Service
    Abstract:
    As the dormant season progresses towards the beginning of the 2010 vineyard season, we prepared this newsletter to focus on viticulture topics in disease management and cover cropping. With pruning taking place across vineyards in Oregon, Dr. Jay Pscheidt reminds vineyard managers to be on alert for canker diseases. Also,...
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    vineyard OSU Plant Clinic announces new grape virus testing Using cover crops as a tool in

  • OSU Wine and Grape Research and Extension Newsletter : April 2008

    Creator:
    Oregon State University. Extension Service
    Abstract:
    Beginning the 2008 Season… It appears that the spring weather we’ve been waiting for has finally arrived! Bud break is commencing, a week or so later than 2007 due to cold weather in most of Western Oregon. With the advent of the growing season, this edition of the OSU Wine...
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    /feature/pmildew/Top.html Resources Used Flaherty, D L., L P. Christensen, W T. Lanini, J J. Marois, P A

  • OSU Wine and Grape Research and Extension Newsletter : August 2010

    Creator:
    Oregon State University. Extension Service
    Abstract:
    In this August issue, we focus on the grape berry. Articles within cover topics of cluster thinning, berry ripening, harvest., and various pests that can damage berries. Also, we provide information about how to conduct vine nutrient sampling at véraison to be sure to keep up with your nutrient program....
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    August 2010 http://wine.oregonstate.edu In this issue: Welcome Crop thinning and yield should be a

  • Viticulture & Enology Technical Newsletter : Fall 2016

    Creator:
    Oregon Wine Research Institute
    Abstract:
    Our latest edition of the OWRI Technical Newsletter contains research updates, the latest Extension resources, and a comprehensive list of publications outlining research conducted by members of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, Viticulture Extension Specialist & Associate Professor, OSU opens the newsletter with...
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    a comprehensive list of publications outlining research conducted by members of the Oregon Wine

  • Viticulture & Enology Technical Newsletter : Spring 2019

    Creator:
    Oregon Wine Research Institute
    Abstract:
    This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, OSU Viticulture Extension Specialist and Professor, opens the newsletter with an article on canopy yield management. Dr. James Osborne, OSU Enology...
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    contains research updates and a comprehensive list of publications summarizing research conducted by