Index Catalog // ScholarsArchive@OSU

Creator:: Oregon State University. Extension Service
Abstract:: As the season progresses and all anticipate bloom, we hope you take the opportunity to read this issue. It is full of useful information on some pests of concern—both old and new—in the vineyard and winery: powdery mildew, grape rust mites, Spotted Wing Drosophila and Brettanomyces. We include other useful...
Resource Type:: Other
Full Text:: . This is b y n o m e a ns c o m pre h e nsi ve b ut s h o ul d b e a g o o d fr a m e w or k f or y o u

Creator:: Oregon Wine Research Institute
Resource Type:: Other
Full Text:: o g at h tt p:// bl o gs. or e g o nst at e. e d u/ o wri a n d b o o k m ar k f or f ut ur e e di

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. R. Paul Schreiner, USDA-ARS Research Plant Physiologist, opens the newsletter with a research update on Pinot noir...
Resource Type:: Other
Full Text:: the Oregon Wine Research Institute at Oregon State University. Dr. R. Paul Schreiner, USDA-ARS

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Drs. Alexander Levin and Achala KC, both assistant professors at OSU-Southern Oregon Research and Extension Center (SOREC), along with Cody Copp, graduate research assistant,...
Resource Type:: Other
Full Text:: seed and berry development. Dr. R. Paul Schreiner, USDA- ARS research plant physiologist, and Tian

Creator:: Oregon Wine Research Institute
Abstract:: Welcome to the spring edition of the OWRI Technical Newsletter. This edition showcases several articles and resources that will help you to prepare for the 2013 season. Dr. James Osborne, OSU Enology Extension Specialist, opens this edition with a timely article about Brettanomyces and winemaking. You will also find an...
Resource Type:: Other
Full Text:: the labs of Dr. Patty Skinkis, OSU, and Dr. Paul Schreiner, USDA-ARS, investigated the impacts of

Creator:: Oregon Wine Research Institute
Abstract:: This newsletter comes at the advent of bloom and fruit set in this 2011 season. To provide information on timely topics, Patty Skinkis provides an article on early season leaf removal and how it may help reduce disease infection. Inga Zasada provides information on plant parasitic nematodes to help you...
Resource Type:: Other
Full Text:: ) Earths: bentonite, kaolin, montmorillonite (b) Animal proteins: gelatin, isinglass, casein, albumen (c

Creator:: Oregon State University. Extension Service
Resource Type:: Other
Full Text:: ., B. Fernandez de Simon, M.C. Garcia-Vallejo, T. Hernandez, E. Cadahia, and J.A. Suarez. 2000

Creator:: Oregon Wine Research Institute
Abstract:: This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, OSU Viticulture Extension Specialist and Professor, opens the newsletter with an article on canopy yield management. Dr. James Osborne, OSU Enology...
Resource Type:: Other
Full Text:: , respectively. Literature cited Bowen P, Bogdanoff C, Usher K, Estergaard B, Watson M. 2011. Effects of

Creator:: Oregon Wine Research Institute
Abstract:: This issue is packed with information. James Osborne, Enology Extension Specialist, OSU, opens the newsletter with an article about managing Brettanomyces and spoilage in the winery. Patty Skinkis, Viticulture Extension Specialist, OSU, provides an article on the challenge of yield estimation in vineyards. Jay Pscheidt, Extension Plant Pathologist, OSU, provides a timely article on scouting for crown...
Resource Type:: Other
Full Text:: : 691. Tarara, J.M., B. Chaves, L.A. Sanchez, and N.K. Dokoozlian. 2013. Analy cal determina on of

Creator:: Oregon State University. Extension Service
Abstract:: The growing season has come to an end and everyone is feverishly trying to harvest fruit before rain and/or frost, depending on the specific vineyard location throughout the state of Oregon. Here at OSU, we’ve been busy over the past few months providing programming to growers and winemakers. During August,...
Resource Type:: Other
Full Text:: extract (such as Superfood or Fermaid K) be used in addition to using a nitrogen source such as

ScholarsArchive@OSU