Along the southern Sicilian coast (Central Mediterranean Sea), Sciacca harbor is the most important landing port for small pelagic fish species (manly anchovies and sardines) [1, 2]. This landing side accounts for about 2/3 of total catch in GFCM-FAO Geographical Sub-Area 16 (South of Sicily), where two operational units (OU)...
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PELAGIC FISH MARKET IN THE SOUTH OF SICILY: LINKAGES
BETWEEN CATCH VOLUME AND MARKET PRICE
Patti, B
Along the southern Sicilian coast (Central Mediterranean Sea), Sciacca harbor is the most important landing port for small pelagic fish species (manly anchovies and sardines) [1, 2]. This landing side accounts for about 2/3 of total catch in GFCM-FAO Geographical Sub-Area 16 (South of Sicily), where two operational units (OU)...
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@cnr.it
CNR-IAMC, Capo Granitola, Campobello di Mazara (TP), Italy
Small pelagic fish market in the
The structure of wholesale and retail marketing catfish (Clarias gariepinus) were analysed in order to assess the degree of competition and understand the organization of the farm raised catfish (Clarias gariepinus) market in southwestern Nigeria, a major aquaculture fish producing area in Nigeria. The market was evaluated by considering the...
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) is one of the most suitable species for
aquaculture in Africa.
} The market for African catfish
The structure of wholesale and retail marketing catfish (Clarias gariepinus) were analysed in order to assess the degree of competition and understand the organization of the farm raised catfish (Clarias gariepinus) market in southwestern Nigeria, a major aquaculture fish producing area in Nigeria. The market was evaluated by considering the...
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market place, which in day-to-day usage refers to
a place where people meet to buy and sell commodities
The “Fast Fish” campaign is a policy promoted by the Ministry of Agriculture, Forestry and Fisheries in Japan. The term “Fast Fish” refers to fish products that are boneless and easy to prepare. Our study examined the campaign’s influence on consumer consciousness of marine environmental preservation in Japan, which is...
The “Fast Fish” campaign is a policy promoted by the Ministry of Agriculture, Forestry and Fisheries in Japan. The term “Fast Fish” refers to fish products that are boneless and easy to prepare. Our study examined the campaign’s influence on consumer consciousness of marine environmental preservation in Japan, which is...
Traditionally, Mukene (Rastrineobola argentea) is always sun-dried because of its small size and large volumes caught per unit fishing effort. As such, the manner of handling has rendered it unacceptable to the majority of consumers due to poor quality which has resulted into high-post losses and relegation to animal feed...
This study applied brand choice model and stated preference data collected in French context by means of choice experiment to investigate value of intrinsic and extrinsic attributes of various fresh seafood species. The estimated models show that the extrinsic attributes (i.e. product forms, production method, and product origin) and intrinsic...
Abstract Fifty percent (50%) of the fish catch in Oman is estimated to be of low commercial value, which is discarded, fed to animals or marketed for very low prices. Therefore, the development and processing of fish to quality value-added fish products for local or international markets could be a...
The study was carried out in Anyigba metropolis in central Nigeria to analyse the distribution, marketing and consumption of frozen fish. Twenty (20) retailers and 60 consumers were randomly selected for questionnaire administration. Descriptive statistics, marketing margin analysis, the gross margin approach to profitability analysis and regression analysis were used....
Published February 1929. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1946. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Catfish farming has increased over the past decade in Uganda. In order for this emerging industry to be sustainable, systematic production and marketing are essential. This paper discusses the existing catfish farming industry in Uganda and its value chains. Analysis is done to answer questions on the industry structure, value...
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material and financial flows from
input suppliers to market. Margin on sales of each kilogram of live
Catfish farming has increased over the past decade in Uganda. In order for this emerging industry to be sustainable, systematic production and marketing are essential. This paper discusses the existing catfish farming industry in Uganda and its value chains. Analysis is done to answer questions on the industry structure, value...
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The Market Value Chain of African Catfish in Uganda
The Value
Fish is an important source of protein which is highly needed for human beings to experience
necessary growth and development. This is the reason for the phenomenal rise in the
consumption of fish in order to meet up with the body nutritional requirements. Therefore,
marketing of this source of protein...
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to
measure the market structure.
• Gross Margin Analysis (GM) = TR – TVC
where GM=Gross Margin
Fish is an important source of protein which is highly needed for human beings to experience
necessary growth and development. This is the reason for the phenomenal rise in the
consumption of fish in order to meet up with the body nutritional requirements. Therefore,
marketing of this source of protein...
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presence of inequality in the share of
the artisanal fish market in the study area. It was realized that
Ecolabelling has become an essential component of the global sustainable seafood trade. The MSC is currently the world leader in certification and ecolabelling programs for wild capture fisheries. While the environmental benefits of certification have been widely recognised, its economic benefits are often anecdotal or unknown. The South African hake...
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retaining MSC-
certification is critical in order to maintain high levels of employment and current market
Ecolabelling has become an essential component of the global sustainable seafood trade. The MSC is currently the world leader in certification and ecolabelling programs for wild capture fisheries. While the environmental benefits of certification have been widely recognised, its economic benefits are often anecdotal or unknown. The South African hake...
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premiums for certified
products
Also to secure or maintain market access
Product traceability
The study compared fresh fish and smoked fish marketing in Adamawa state. Primary data were collected with the aid of well-structured questionnaires from marketers in 13 major fish markets in seven local government area of Adamawa state. Findings from the study revealed that majority of the fish sellers were female...
The study compared fresh fish and smoked fish marketing in Adamawa state. Primary data were collected with the aid of well-structured questionnaires from marketers in 13 major fish markets in seven local government area of Adamawa state. Findings from the study revealed that majority of the fish sellers were female...
Lake Chad is an important fish supply centre in the semi-arid zone of West Africa. Processed Fish Trade (PFT) has catered neighbouring countries for a long time. However, Fresh Fish Trade (FFT) boomed due to severe droughts between 1970 and 1994, by which the PFT main fish species were replaced...
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Possible to fish without extra investment to migrant fishing
Stable Quoted Market Price in FFT
y
Lake Chad is an important fish supply centre in the semi-arid zone of West Africa. Processed Fish Trade (PFT) has catered neighbouring countries for a long time. However, Fresh Fish Trade (FFT) boomed due to severe droughts between 1970 and 1994, by which the PFT main fish species were replaced...
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fishermen
who got their fishing gears by themselves and quoted market price of major species was
stable
Some export fisheries in Australia have opted for third party certification to gain or maintain access to export markets. For domestic fisheries, the economic and management benefits of third party certification have yet to be fully demonstrated. However, as a response to community perceptions, competition with other users of the...
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, Research Officer, Sydney Fish Market
Abstract
Some export fisheries in Australia have opted for
Some export fisheries in Australia have opted for third party certification to gain or maintain access to export markets. For domestic fisheries, the economic and management benefits of third party certification have yet to be fully demonstrated. However, as a response to community perceptions, competition with other users of the...
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benefits to Australian domestic fisheries?
Sevaly Sen
Research Officer
Sydney Fish Market
Will third
Sablefish (Anoplopoma fimbria) are distributed from Japan to Baja California. Alaska is the world’s principal supplier of sablefish with the majority of commercial landings occurring in the Gulf of Alaska and the Aleutian Islands. This demersal, long-lived fish is in one of Alaska’s highest value commercial fisheries. In terms of...
Seafood is a staple for most Sri Lankans and the country is a net importer of seafood, because of the
heavy consumption. Tsunami has had crippled the Sri Lanka’s main protein supply system and
thousands of others in marketing chain lost their jobs. The main focus of the study was...
Consumers all over the world have a strong preference for fresh newly harvested fish, which is reflected in a higher market value compared to most other preserved and processed fish products. The perishability of the fresh fish and the distribution distance drive in contrary the fish value chains into preservation...
Demand structure and market segmentation for seafood have been investigated intensively. However, most the researches so far applied traditional demand analysis and descriptive segmentation approach by separated models. The traditional demand analysis assuming consumer homogeneity, behavior consistence, and using aggregate data may result biased estimation, while the segmentation based on...
The fairness and inclusiveness of globalization in seafood trade is coming under increased scrutiny due to economic, social and environmental impacts created as trade has expanded, often leading to imbalances among nations. The European Union is the most important world market for the consumption of seafood. Despite the construction of...
Using three years of weekly ACNielsen Scantrack data, this study aims to estimate the implicit prices of labeling retail finfish and shellfish in the U.S. with harvest-specific information, such as “wild” ‚“Atlantic”‚ “Pacific” or “imported”. Recent concerns for the availability of wild-caught supplies has led to increasing interest for labeling...
The contribution of
fish and fisheries products in the economy of Horn
of Africa countries is substantial to food security,
livelihoods, employment and foreign currency earnings. However, production is mostly characterised by
artisanal fishermen who rely on local and cross border trading conducted through informal and unofficial
market channels and...
The study was carried out in Anyigba, North central
Nigeria to analyze the distribution, marketing and
consumption
of sea food. It specifically sought to describe the
socio-economic characters of the fish marketers and consumers,
identify the distribution channel of fish, the species of fish sold and consumed‚ and preferences in...
France is Europe's largest market for salmon, close to saturation for traditional products but open to opportunities for differentiated items. Over the last ten years, the supply of salmon-based products has moved from basic items to more sophisticated ones. Processing is one way of turning the product into what consumers...
Freshwater fish species and Baltic salmon are important to small-scale fisheries in Finland and Sweden.
The formerly local markets for these species have expanded as the food trade has been opened up
to international competition. In this study we use cointegration analysis to test the spatial integration of
freshwater fish...
This research is focused on the fish and seafood export industry of Sri Lanka, considering its importance to the country's economy. The objectives of the study are to investigate the nature of open innovation practices among fish and seafood exporters in Sri Lanka and to find out the role of...
The increasing demand for shark fins in Asia and the shark s life history pattern of slow growth, late maturity, and
few offspring, have generated concerns regarding the sustainability of shark resources. Despite this concern, little effort has
been spent on understanding the markets for shark fin products and the...
Selecting ‘optimal’ strategies to manage Oregon ocean shrimp is challenged by uncertain and variable natural mortality,
recruitment, and growth. Fishery management is focused on measures to prevent long-term biological damage to the stock,
to protect age-1 shrimp from overharvest and to sustain long term fishery benefits. Developing harvest strategies such...
Due to declines in stocks, restrictive management plans, and imports of whole groundfish from Canada, the supply
of whole fresh Atlantic groundfish to New England processing plants (landings plus whole fresh imports) declined by 75%
since its peak in 1983. These reductions in supply of Atlantic groundfish put severe pressure...
Individual Vessel Quota (IVQ) management provides geoduck harvesters in British Columbia with a greater stake in
the fishery, by enhancing certainty of harvest access to the fishery. IVQ management has encouraged harvesters to become more
interested in the economic and environmental sustainability of the fishery and less in developing strategies...
The intermediate market for raw fish is characterized by time and space considerations that create significant
quasi-rents between the fisher and the initial processor(s) approached to complete an exchange. This “temporal specificity”
is more pronounced the fewer the number of alternative potential buyers, the more perishable the catch and the...
The US North Atlantic bluefin tuna (Thunnus thynnus) fishery is one of the most controversial cases of renewable
resource exploitation. Public management of this resource has resulted in substantial public debate. Bluefin tuna is also
considered a culture-specific product, as it is almost exclusively consumed uncooked in Japan. Bluefin tuna...
This paper reviews the history of fish marketing in Japan. The Japanese experience is rich in terms of long history, species handled, products forms, cooking methods, ways of utilization, and interaction with domestic fisheries. Along with the change of people's life style from hunting to farming, marketing and trade have...
In this paper, we examine the problems inherent in the export-oriented tuna industry taking the Philippines and Indonesia as examples. Although problems are reduced to the depletion of or possible depletion of tuna resources, we intend to clarify the industry structure that may have led to such local depletion. Though...
Catfish farming has increased over the past decade in Uganda. In order for this emerging industry to be sustainable, systematic production and marketing are essential. This paper discusses the existing catfish farming industry in Uganda and its value chains. Analysis is done to answer questions on the industry structure, value...
The ex-vessel supply chain for fisheries has been recognized as an important determinant of value generation. In recent years, as the retail demand for fresh seafood products has increased, many independent fishermen have bypassed thin, monopsonized, or otherwise inferior wholesale markets by engaging in implicit or explicit fixed-output contracts with...
Fish is an important source of protein which is highly needed for human beings to experience
necessary growth and development. This is the reason for the phenomenal rise in the
consumption of fish in order to meet up with the body nutritional requirements. Therefore,
marketing of this source of protein...
The idea of this study is to follow general economic fluctuations and try to foresee how confident fishery industry
is towards the near future and simultaneously indicate the relative development in the near past. A trend-and-confidence
indicator describing the overall economic trend and expectations of enterprises was calculated from the...
Fishermen, who initially harvest the resource, usually content themselves with landing and selling the raw
material. It is the food processing industry, wholesalers, distributors and retailers that create added value from the fish by
transforming it or/and differentiating different types or quality grades.
Focussing upon Brittany, Normandy and the Channel...
Managers play an important role in strategic decision making. One important objective of strategic leadership is
that of linking the organization to its environment. In this paper we ask the question: To what degree are managers' external
network contingent on organizational design, i.e. the internal characteristics of the organization? With...
A glaring hole exists between academic marketing literature and anecdotal observations on the effect of
interpersonal ties for interfirm exchange. Academic marketing literature, economic perspective in particular, either frowns on
or belittles the impact of interpersonal ties for interfirm exchange. In contrast, we often hear street-smart people say that it...
In this paper, we use an interactionist perspective to study inter-industry variation in buying behavior. We argue that individual purchasers’ preferences for suppliers depend on three broad classes of variables: (1) The structure of the value chain stage in which the firm competes, (2) the firm’s competitive strategy and (3)...
The Italian seafood chain is experiencing strong evolutionary pressures. Domestic operators, especially at catch
level suffer from weak organisational structures and poor logistics, fragmentation and lack of specialisation. Based on an
analysis of the sector's strengths and weaknesses, the authors present three recommendations for bringing about the necessary
changes. Whereas...
The shrimp harvesting sector is the largest component of the Southeastern United States fishing industry, accounting
for 57% of the total value of landings in the region in 1996. U.S. shrimp imports were valued at $2.6 billion in 1996. Together,
domestic production and imports of raw products support a large...
The impact of vertical integration (VI) on performance is an often-addressed topic in both management and
economic studies. The contradicting conclusions based on different theoretical perspectives regarding this impact cause
need for empirical studies. Empirical work, however, has lagged behind. In fact, few studies have in a convincing way
demonstrated...
The only two seafood commodities traded in futures markets are frozen white and black tiger shrimps on the
Minneapolis Grain Exchange (MGE). These two contracts, however, have failed to attract the expected trade volume based on
the underlying shrimp cash market flow. First, we investigate the hedging effectiveness of these...
Vertical mergers are mostly perceived in the literature as a way of reducing production and transaction costs.
However, vertical restrictions or raising rivals’ costs (RRC) are taken into great consideration by the antitrust authorities as
potential consequences of vertical integration. The case of the French tuna industry seems of particular...
The United Kingdom is the world's second largest producer of farmed Atlantic salmon. It also represents one of the larger markets for the product. During the 1980s, there was rapid growth in the industry stimulated by high market prices and major technological advances. While there was a substantial increase in...
The debate about whether international trade actually benefits for resource and all stakeholders in the chain is still unsettled. Even the benefits of international trade were addressed in some articles, the question about which signals for policy makers intervene in the market is still being raised. This paper attempts to...
India’s seafood export surged new heights and continued unabated amidst global recession. The exports surpassed 2.85 billion dollars with dynamic geographic and commodity diversifications. Indian economy grew consistently post liberalization with higher purchasing power and consistent demand for food products. The consumption behavior skewed towards protein food with increased fish...
GLOBALG.A.P. Is a not-for-profit private sector body that sets voluntary standards for the certification of production processes of aquaculture and agricultural products around the globe. Standards are designed to assure consumers about how food is produced on the farm. Serves as a practical manual for Good Agricultural Practice (G.A.P.) anywhere...
The rapid increase in abalone production and importing of farmed products may pose a serious threat to
wild abalone producing countries, as it could cause negative pressure on prices. This paper investigates
the price relationships for imported abalone in the Japanese market and the implications for wild abalone
producing countries,...
Megacities impact distant fisheries behavior by modulating seafood demand and consumption. In the last
decades, Japanese food interest has grown considerably in South American cities, and the demand for raw
fish foods‚ sashimi - categories seems to be still increasing. In Southeastern Brazil, megacities such as
São Paulo show an...
Seafood consumption has been traditionally very important in Spain (about 36.5 kg per capita
consumed in 2003). Hake (merluza) is the main fish species consumed in quantity and value
terms in Spain. But commercialised as hake can be found several fish species and presentations.
When many papers focus on product...
Catering establishments in Finland are very heterogeneous (restaurants, hotels, personnel canteens, hospitals, schools etc.). These kitchens annually prepare over 600 million meals with the total number of kitchens at over 20,000. The objective of this study was to estimate quantity and frequency of fish consumption within the Finnish catering market....
In this paper, we study the short run price dynamics of imported fresh, farmed Atlantic and Pacific salmon on US regional markets. An Error Correction framework is used to specify a short run model. The results show a substitute relationship among the different salmon species in that an adjustment process...
Many fisheries management agencies struggle with developing management frameworks that can deliver sustainable
fisheries. Over fishing, by-catch of non-target fish species, marine mammals, seabirds, and damage to benthic
habitats remain serious problems. Management methods based on traditional command and control approaches may
meet with initial successes yet additional progress is...
A study was conducted to understand current practices of commercially important marine fish marketing systems in the Patuakhali area of southern Bangladesh. A total of ten commercially important marine fish were identified such as: 1) hilsa, 2) pomfret, 3) marine catfish, 4) tuna, 5) coral fish, 6) marine eel, 7)...
Tilapia exports to the US have been claimed to double in the last three years following the two bans on
Vietnamese catfish imports in November 2001 and June 2003. The aim of these bans was to restrict
imports from the major exporter of Catfish (Vietnam) reducing competition for US catfish...
The purpose of this study is to apply the extensive framework of theory of planned behavior (TPB) to explain repurchase intention towards fish of Vietnamese families. Specifically, we seek to understand the role of past behavior and habit in explaining repurchase intention besides satisfaction, social norm, and perceived behavioral control...
Tilapia is one of the fastest growing aquaculture species in the world. It is produced and consumed in all continents and in more countries than most other species, making the market more heterogeneous than for other successful aquaculture species such as salmon and shrimp. This paper investigates the degree of...
The authors pose the following: "Is it possible for the remaining fish-processing
industry in Norway to survive in the future?" They discuss the relative advantages of
doing processing in 'rich' versus 'poor' countries. There are some location advantages for Norwegian fish processors, but these can be difficult to exploit. To...
Egypt’s aquaculture production (921,585 tonnes in 2010) is by far the largest of any African country and places
it 11th in terms of global production. Despite the fact that the aquaculture sector in Egypt is now a mature one
having developed over a period of more than 30 years, the...
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Producer Wholesaler Retailer
Egyptian fresh fish
market
• Short and simple VC
Fish Farms
Egypt’s aquaculture production (921,585 tonnes in 2010) is by far the largest of any African country and places
it 11th in terms of global production. Despite the fact that the aquaculture sector in Egypt is now a mature one
having developed over a period of more than 30 years, the...
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Egypt reached 919,585 tonnes in 2010 with a total market
value of USD 1,546 million. Egyptian
The arrival in the 1980s of cultured shrimp has induced large changes on the World shrimp market. In this new environment, the French Guyana fishery production now competes strongly with some of these farm-produced shrimp. Consequently, this fishery has experienced serious export problems during the last decade. This paper is...
A study was carried out to assess production performance and value chain of Nile tilapia grown in ponds of small-scale farmers in Morogoro region, Tanzania. Information was collected through individual interviews of 30 fish farmers. The main reasons for culturing fish were provision of animal protein food for home consumption...
Some recent studies have shown the outstanding price linkages at the global scale between the cannery-grade
tuna markets over the last decade. When it comes to price transmission along the European value chains, opposite results between the two major species (skipjack and yellowfin) are found: the market for final goods...
Traditional extensive coastal and semi-intensive aquaculture systems in Southern Europe are facing difficulties, especially due to increased competition for coastal areas uses and market competition, due to low-price products from intensive aquaculture. The positive effects of extensive and semi-intensive aquaculture in coastal areas - including environmental protection and restoration in...
The study looked at gender roles in the value chain for small scale Tilapia capture and marketing in villages and market centres along the Sinazongwe shore line of Lake Kariba, Zambia. Objectives were to identify dominant gender in supply chain functions, compute price changes due to value addition and isolate...
This study evaluated the Philippine tilapia supply chain including the roles of key actors, logistical issues, external influences, and transaction flows among market levels. It identified improvement areas and provided recommendations for the industry. Key players include hatcheries, nurseries, commercial/small-scale farmers, consumers and institutional buyers. Pampanga, Batangas and Laguna are...
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,
external influences, and transaction flows among market levels. It identified improvement areas and
This study evaluated the Philippine tilapia supply chain including the roles of key actors, logistical issues, external influences, and transaction flows among market levels. It identified improvement areas and provided recommendations for the industry. Key players include hatcheries, nurseries, commercial/small-scale farmers, consumers and institutional buyers. Pampanga, Batangas and Laguna are...
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influences, and transaction flows among market levels. It identified improvement areas and provided
This study evaluated the Philippine tilapia supply chain including the roles of key actors, logistical issues, external influences, and transaction flows among market levels. It identified improvement areas and provided recommendations for the industry. Key players include hatcheries, nurseries, commercial/small-scale farmers, consumers and institutional buyers. Pampanga, Batangas and Laguna are...
For many years, researchers have used the theory of planned behaviour (TPB) in order to suggest that human behaviour is greatly influenced by people’s preferences and attitudes, social norms, perceived behavioural control and intentions to act (Ajzen, 1991; Armitage and Conner, 2001) [1], [2]. Over the last 20 years, this...
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)
(Povey et al., 2001).
• Furthermore, the advertising message should be customized for the target market
For many years, researchers have used the theory of planned behaviour (TPB) in order to suggest that human behaviour is greatly influenced by people’s preferences and attitudes, social norms, perceived behavioural control and intentions to act (Ajzen, 1991; Armitage and Conner, 2001) [1], [2]. Over the last 20 years, this...
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, these research findings provide insights as to how to make the most of
opportunities in the market
The purpose of this article is to report the results of a statistical investigation of links in the fish supply chain in Uganda. We are particularly interested in the extent of ex-vessel prices impacting links downstream in the fish supply chain. We test for vertical and horizontal co-integration for five...
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price of fish [1]. Strategic pricing can impact the magnitude of price pass through the market
The purpose of this article is to report the results of a statistical investigation of links in the fish supply chain in Uganda. We are particularly interested in the extent of ex-vessel prices impacting links downstream in the fish supply chain. We test for vertical and horizontal co-integration for five...
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and tilapia as they form one market
Fisheries Management Implication
Result
• Results of
In this study we have considered the theoretical aspects of Global Value Chain and empirically validated the concepts by taking up a case study of Kerala in India. We have initiated this study with the hypothesis that, the evolving stringent food safety standards imposed by the export markets of developed...
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market) using
the theoretical frame work of Global Value Chain. Global value chains (GVC) refer to the
In this study we have considered the theoretical aspects of Global Value Chain and empirically validated the concepts by taking up a case study of Kerala in India. We have initiated this study with the hypothesis that, the evolving stringent food safety standards imposed by the export markets of developed...
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Ability to
codify
transactions
Capabilities
in the
supply base
Power
asymmetry
Market Low High High
With the economic globalization, the consumption demand of Chinese residents has changed gradually. The paper analyzes consumption tendency of Chinese residents from two aspects, those are per capital consumption level and consumption characteristics. On the one side, per capita ownership of fish and fishery products of China is above the...
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of China. Both of them asserted that the problems such
as imperfect market structure, backward
With the economic globalization, the consumption demand of Chinese residents has changed gradually. The paper analyzes consumption tendency of Chinese residents from two aspects, those are per capital consumption level and consumption characteristics. On the one side, per capita ownership of fish and fishery products of China is above the...
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Pedlars’ market is the main place for urban
residents to purchase seafood, but in recent
years, other
The artisanal fisheries sector makes a significant contribution to income, employment creation and food security in Nigeria. To help improve the economics performance of the artisanal fisheries in the artisanal fisheries of Ogun waterside, this report presents the outputs of a value-chain study for the sector. The study was taken...
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would be seen that fish value
chains in Nigeria are not yet developed to meet
international market
The artisanal fisheries sector makes a significant contribution to income, employment creation and food security in Nigeria. To help improve the economics performance of the artisanal fisheries in the artisanal fisheries of Ogun waterside, this report presents the outputs of a value-chain study for the sector. The study was taken...
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production. It will also assist in the
move towards a more market driven which will enhance and contribute
The production and distribution of fish products in Vietnam have been faced with strict consumer requirements such as seafood quality, hygiene, safety standards, traceability, environmentally friendly manufacturing and fisheries resource conservation. These are compulsory requirements for sustainable business development in international markets. The research applies the Structure – Conduct –...
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) to find out how
market is organized and operated (assess market organization and operation); and 3
The production and distribution of fish products in Vietnam have been faced with strict consumer requirements such as seafood quality, hygiene, safety standards, traceability, environmentally friendly manufacturing and fisheries resource conservation. These are compulsory requirements for sustainable business development in international markets. The research applies the Structure – Conduct –...
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chain
To assess market conduct (market organization and
operation)
To analyze the benefit
During the first three years (2007-2009) of the Gulf of Mexico red snapper IFQ program most quota lease trades were local, involving fishers that lived in the same communities. In 2010, the red snapper quota lease market changed as more IFQ participants began trading quota with fishers from different regions...
Recreational fishing for popular species like red snapper and grouper in the Gulf of Mexico has followed a familiar pattern to that observed in many commercial fisheries: fishing under regulated open access has promoted a “race to the fish” with cascades of shorter seasons, shrinking bag limits, and significant fishery...
"Rationalization” or the change to catch share management in fisheries has been shown to lead to the slowing of fishing activity, input and effort consolidation, cost savings, as well as new market and product development. The effects of rationalization on fishermen’s behavior become more complex when one accounts for the...
In 2011 an individual fishing quota (IFQ) system was implemented for the limited entry trawl component of the Pacific groundfish fishery in the US. The IFQ system allocates quota shares (QS) for 29 IFQ stocks and individual bycatch quota (IBQ) shares for Pacific halibut. Each year quota shareholders are issued...