A method is described for the determination of N-nitrosoproline
(NOPRO) in cured meat products. NOPRO was extracted with ethyl
acetate from a slurry of cured meat and water after the addition of
ammonium sulfamate and acid. This nitrosamino acid was converted
to the methyl ester and after further purification, it...
Commercially bottled, vitamin C-fortified, cranberry
juice cocktail and cranberry-apple (cranapple) juice
drinks were stored at 5°C under simulated home-use
conditions. Ascorbic acid (AA) and dehydroascorbic acid
(DHA) levels were evaluated over a period of seven days by
high performance liquid chromatography (HPLC). Total
vitamin C content was also determined by...
The purpose of this study was to investigate the use
of preblended, prerigor beef in reduced salt meat batters.
The functional properties of water-holding capacity, fat
binding and gel strength were evaluated. Proximate
analyses (protein, moisture and fat contents) of all
cooked samples were performed, in duplicate.
The sternomandibularis muscle...
Published July 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The Thomas Kay Woolen Mill operated between 1890 and 1962. The mill produced predominately woolen blankets and woolen fabrics for outerwear garments. Mission Mill Museum Association purchased the woolen mill after its closure in order to develop the property as a museum. The purpose of this study was to provide...
The purpose of this study was to extract proteins from lentils for
use in bread making to improve nutritional quality of bread. Three
solvents, distilled water, 0.7 M NaCl and 0.05 M NaOH solutions, were
used for extraction. Extractions were done at an alkaline pH near 10
for 30 min....
The influence of polyphosphates upon the emulsification of
enzymatic hydrolyzates of casein and lactalbumin and upon salt-soluble
meat proteins was determined by a model system in which
oil-in-water emulsions were formed.
Sodium acid pyrophosphate, sodium tripolyphosphate and
sodium hexametaphosphate were mixed together in a weight ratio
of 4:2:4, respectively, to...
A study was completed to determine the extent of the
protein changes occurring in ground beef stored at
2°C for 10 days.
Sections of semitendinosus muscle were obtained
immediately after the slaughter of three beef animals.
Each section was divided into two equal portions, one of
which was ground and...
This study was designed to investigate the rate of pH decline, changes in protein solubility and in the water-holding capacity (WHC) of beef muscles subjected to pre-rigor electrical stimulation. Samples for the experiment were obtained from animals slaughtered at the Meat Science Laboratory, Oregon State University. Nine good quality steers...
Investigations were conducted to evaluate some of the changes
occurring in the myofibrillar proteins, particularly solubility
properties, resulting from the hydrostatic pressurization (15,000 psi,
2-3 min, 40°C) of prerigor semitendinosus and longissimus dorsi
beef muscles.
Both pressurized muscles showed a sharp decline in pH (~0.9 unit)
as the result of...
Investigations were conducted to determine whether the low molecular weight nitrogen compounds and the extra protein complex of bovine psoas major muscle were altered during a 12-day aging period.
Electrophoretic studies of soluble proteins either before or after gel filtration on Sephadex G-25 columns indicated that the soluble proteins were...
Prerigor pressurization of bovine semimembranosus muscle at 103.5
MNm⁻² (15,000 psi) for two min at 35°C significantly decreased
(P<0.01) muscle pH, and significantly (P<0.01) increased the rate of
glycogen degradation during the first 4 hr postmortem.
Glycogen levels of pressurized muscle were significantly
(P<0.01) lower than those of the control...
The cholesterol content (mg/100 g wet tissue) of the
longissimus dorsi muscle and the subcutaneous adipose
tissue of "Country Natural Beef" and regularly produced
beef was determined by a spectrophotometric method.
Proximate analysis (moisture, fat and protein contents) of
both types of beef was also determined.
Country Natural Beef (natural...
Ion exchange chromatography methods which have been
developed in recent years appear to offer a sensitive technique that
can be utilized very advantageously in studies on various proteins
and their properties. The application of such a procedure for the
successful fractionation of bovine sarcoplasmic proteins should stimulate
interest and research...
The over-tenderization of irradiated-sterilized meat is one
of the more important adverse effects resulting from the use of
irradiation for the preservation of meat. Although research has
been reported on the activity and effect of the inherent proteolytic
enzymes of irradiated meat, very little work has been directed toward
the...
Studies were conducted to determine the post-mortem stability
of lysosomes in the white muscle of rainbow trout (Salmo gairdneri)
and to determine whether lysosomal stability was related to rigor
mortis and its subsequent dissolution. In addition, isolated lysosomes
were subjected to different environments in an attempt to detect some
of...
The electrophoretic behavior of sarcoplasmic proteins was
investigated by the use of vertical acrylamide gel electrophoresis.
The first part of the study was concerned with the separation of
sarcoplasmic proteins extracted at different times of post-mortem
aging. Electrophoresis of the sarcoplasmic extracts by the discontinuous
technique, using ten percent acrylamide...
The composition and some qualitative aspects of ground beef
offered for sale in Corvallis, Oregon were studied. Samples were
purchased from six retail markets twice weekly throughout a six
week test period. Three stores were independently owned and operated
and three were chain stores.
Differences in moisture, fat and protein...
Investigations were conducted to determine the nature, type,
functional properties and the amounts of different proteins found in
bovine rumen tissue.
Data concerning the effect of pH and salt concentration on
the extractability of proteins from rumen tissue indicated that 92%
of the proteins could be extracted in aqueous solutions...
The proteolytic enzymes in the muscle fluid of Pacific whiting
(Merluccius productus) were studied and compared to those found in muscle
fluid of true cod (Gadus macrocephalus). Preliminary studies indicated
three pH optima of activity for whiting, pH 3.5-3.9, 4.3-4.6 and 7.1-7.2.
Only two pH optima were found for the...
Effects of high temperature aging upon certain characteristics
of bovine l. dorsi muscle were studied. Paired wholesale ribs of
carcasses were obtained subsequent to slaughter. The left rib of
each pair was held at 30°C for 24 hours, then stored at 3°C.
Analogous right ribs were immediately stored at 3°C....
A high performance liquid chromatography (HPLC)
procedure using a LiChrosorb-NH₂ column and a eluant
buffer of 75:25 (v/v) of acetonitrile:0.05 M KH₂P0₄, pH
5.95, was developed for the successful separation and
determination of ascorbic and erythorbic acids in selected
food samples.
Application of the method, which is sensitive, rapid
and...
The purposes for which the fractionation of proteins are
carried out are quite varied and manyfold. However, one of the
more important reasons is that of determining the nature and the
extent of autolysis or proteolysis on the bovine muscle proteins
during post mortem aging. Hence, the development of a...
Samples of pre-rigor sternomandibularis muscle from ten
steers were pressurized at 15,000 psi for two min at 35°C to investigate
the effects of pressurization and incubation time on
the thermal stability of collagen. Immediately after pressurization,
pH of the treated samples (pH 5.71) was significantly lower
(P < 0.05) than...
Six species of Cystangium, a genus of
sequestrate taxa related to Russula, were collected
in Patagonia (Argentina and Chile) during autumn
2001. Two species, C. depauperatum Singer & A.H.
Sm. and C. nothofagi (E. Horak) Trappe, Castellano &
T. Lebel, were already known from this region, while
four new species,...
The abundance and low fat content of Pacific whiting
support Its use for the production of surimi. The
degradation of muscle proteins by myxosporidian secreted
proteinase(s) has been associated with its soft texture.
High residual activity is retained through the washing
process used in the production of surimi and precludes...
Improved sensitive techniques were developed for the
determination of soluble proteins in grape, juice and wine.
These techniques which permitted direct sample analysis
without prior dialysis or concentration, were used for: 1)
characterization of heat unstable proteins, 2) evaluating
the effect of bentonite fining and ultrafiltration (UF) on
the soluble...
Inner shelf hypoxia has occurred along the Oregon coast between the latitudes 44ºN
and 45ºN since 2002 with increasing duration and intensity, posing a threat to marine
life. The objective of this research was to determine whether variation in respiration
rate explains spatial and temporal variation in hypoxia. Dissolved oxygen...
The present study examined the influence of country-of- origin on the apparel purchase decision. One-hundred and eighty-one adult female sweater purchasers were surveyed directly following the purchase of a sweater for personal use in the Portland, Oregon, metropolitan area. The sample consisted of 138 department store shoppers and 43 discount...
The severity of carbonate chemistry changes from ocean acidification is predicted to increase greatly in the coming decades, with serious consequences for marine species- especially those reliant on calcium carbonate for structure and function (Fabry et al. 2008). The Northern California Current Ecosystem off the coast of US West Coast...
The present study examined the effect of training on age differences in performing a highly
practiced task using the psychological refractory period (PRP) paradigm (Pashler, 1984). Earlier
training studies have concentrated on tasks that are not already overlearned. The present
question of interest is whether task dual-task integration will be...
Identification of the factors that influence susceptibility to predation can aid in developing management strategies to recover fish populations of conservation concern. Predator-prey relationships can be influenced by numerous factors, including prey condition, prey size, and environmental conditions. We investigated these factors by using juvenile steelhead Oncorhynchus mykiss from the...
Parasitological and selected microbiological safety aspects
of Nham (Thai-style fermented pork sausage) were evaluated. Pork
meat from pigs experimentally infected with Trichinella spiralis
was divided into 4 portions; 3 portions were frozen at -23°C for
12, 18 and 24 hours before they were made into Nham. The formula
for fermented...
Stability, substrate and inhibitor specificity and electrophoretic
properties of a crude polyphenol oxidase (PPO) preparation extracted
from d'Anjou pears (Pyrus communis L.) were investigated. Levels
of polyvinylpyrrolidone and pH of buffer for extraction were found
to affect the specific activity of the extracted enzyme. An extract
prepared with 1.5 g...
This study investigated the influence of microwave and
broiling cooking methods on quality parameters of portion size
cuts of beef semitendinosus muscle subjected to pre-rigor
pressure treatment. The pre-rigor pressurized beef was compared
to conventionally processed portion size cuts. Juiciness,
tenderness, and flavor were evaluated by objective and
subjective tests....
San Francisco Bay is a proposed relocation site for some of the Caspian terns Hydroprogne caspia currently nesting at the world's largest colony for the species in the Columbia River estuary and consuming salmonids listed under the U. S. Endangered Species Act (ESA). However, several runs of salmonids listed under...
Accurate assessment of specific mortality factors is vital to prioritize recovery actions for threatened and endangered species. For decades, tag recovery methods have been used to estimate fish mortality due to avian predation. Predation probabilities derived from fish tag recoveries on piscivorous waterbird colonies typically reflect minimum estimates of predation...
We recovered passive integrated transponder (PIT) tags from nine piscivorous waterbird colonies in the Columbia River basin to evaluate avian predation on Endangered Species Act (ESA)-listed salmonid Oncorhynchus spp. populations during 2007–2010. Avian predation rates were calculated based on the percentage of PIT-tagged juvenile salmonids that were detected as passing...
We evaluated the impact of predation on juvenile steelhead Oncorhynchus mykiss and yearling and subyearling Chinook Salmon O. tshawytscha by piscivorous waterbirds from 11 different breeding colonies in the Columbia River basin during 2012 and 2014. Fish were tagged with both acoustic tags and PIT tags and were tracked via...
A survey of major bean (Phaseolus vulgaris) breeding programs and
seed producing areas in Idaho, Washington, and Oregon was conducted to
determine the occurrence of cucumber mosaic virus (CMV), recently reported
to be seedborne in beans. Some 259 plants, sampled from breeding
lines of diverse germplasm, were found by enzyme-linked...
The problem in green pea grading system by using brine
flotation is loss of some less mature peas (generally
regarded as higher in quality and price) in the sinker
fraction (lower quality). Green peas were sampled from the
production line as follows: (1) blanched but ungraded peas,
(2) floater fraction,...
Interest is expanding for the potential role of estuaries, particularly seagrass and salt marsh habitats, to sequester carbon, mitigate ocean acidification, and support abundant fisheries. The important functions of estuaries are part of a broader set of ecosystem services, or benefits to humans, which are regulated by ocean and watershed...
Despite low breast and cervical cancer screening levels among Hmong women in the U.S. reported in the literature, understanding of the barriers to screening for Hmong women is limited. Health literacy issues may influence screening behavior for this population. This qualitative study explored sources of information about breast and cervical...
Following a four-year period of writing, member comment, and multiple revisions, the AFS Position Paper and Policy on Mining and Fossil Fuel Extraction was approved unanimously by the membership at the Society's annual business meeting August 19, 2015, in Portland, Oregon. The entire document can be read at fisheries.org/policy_statements; a...